Catering
We can provide Covid friendly catering to your next event through drop off individual packaged meals or socially distance semi service style events throughout Metro Vancouver.
We take Covid hygiene precaution so we can deliver our delicious food to your table in a professional and safe manner.
From the Smoker
All our meat packages are served with house coleslaw, potato salad, sweet and spicy apple pit beans and dinner rolls
Pick-A-Meat | Starting from $19.50 per person
Your choice of:
- 13-Hour smoke Texas Beef Brisket
- Pork Back Ribs
- Chicken Thighs n’ Drumsticks
- Pulled Pork Shoulder
- Farmers Sausage
*NEW* Pitmaster’s Special – Smoked Brisket and Pulled Pork Shoulder
Pork & Chicken
Chicken & Ribs
Pork Fest
Slow-smoked Pulled Pork; Back Ribs and Farmers sausage
Backyard Picnic
Farmers Sausage, Chicken thighs n’ drumsticks and Pork back ribs
Salmon “Beach Bake”
Foil wrapped Salmon marinated in garlic, and butter
Starters, Mains & Vegetarian
Starters
- Atomic Poppers: Fresh Jalapenos stuffed with cream cheese, our famous BBQ rub and smoked pulled pork wrapped in bacon and smoked in our cast iron smokers
- Southern Pulled Pork Sliders: Smoked BBQ Pulled Pork served with apple spiced pork glaze, house slaw on mini brioche buns
- Smoked Pitt Chicken Wings: Chicken wings and drums smothered in our famous Sweet and Spicy sauce
- Taco Board: Choice of Pulled Pork or Cajun Chicken, Corn tortillas, House ‘slaw, Avocado creama, Pico de Gallo
Mains & Vegetarian
- Vegetarian Beyond Burger (vegetarian): Beyond Patty, brioche bun, lettuce, tomato, and various condiments.
- Chickpea Romesco (vegan): Chickpeas, zucchini, and rocket arugula in a tomato ragu.
- Duke’s Mac & Cheese: Home-style baked Jumbo Macaroni with house cheese blend, topped with browned Garlic Crumb Crust
- Grilled Veggie Kabobs: Seasonal veggies marinated in Basil, Oregano, Thyme and Olive oil
- Brussel Sprouts: Oven Roasted Brussel Sprouts, dusted with Parmesan and Lemon Juice
- Pickle Platter: Bread and Butter Pickles on a big platter
- Classic Devilled Eggs: A southern classic! Dijon Egg Yolk Aioli, Paprika
- Caesar Salad: Romaine lettuce, cajun croutons, caesar parmesan ‘dust’, hand made dressing
- Garden Salad: Artisan greens and hand crafted balsamic dressing, various garnishes