Canadian motorcycle racer Misti Hurst (www.mistihurst.com) and her husband John at their reception.
A beautiful summer wedding in Aldergrove.
In Georgia with Myron and Faye Mixon.
Myself with Doc Harris from 650 CISL who has a handful of leftovers to take home with him.
Roast Pig at a wedding at the Vancouver Rowing Club.
At the 95.3 CRAVE and 650 CISL radio station for their annual golf tournament. Pictured with with on air DJ's Ceara K and Sarah Bartok.
At the Illinois State BBQ Championship with my daughter in October 2009.
At the Metropolis City Blues And Ques Illinois State Championship with Mike and Debbie Davis of Lotta Bull BBQ.
Myself and Chef Paul Kirk from Kansas City. Paul has won over 475 cooking and barbecue awards. Included among these awards are 7 - WORLD BARBECUE CHAMPIONSHIPS, one of which is the prestigious American Royal Open, the world's largest Barbecue Contest. Paul owns restaurants in Las Vegas and New York City.
Buffet line for two hundred and fifty workers at the Chevron Refinery for their annual Christmas lunch.
Myself and Ray Lampe who is also known as Dr.BBQ. Ray is one of the most celebrated competitors in the U.S. professional BBQ competition circuit.
In the 1410 CFUN radio station for an afternoon interview in downtown Vancouver.
Many happy faces at a large block party where we cooked a 120lb pig.
Smoke and Bones BBQ Caterers provide barbecue catering to the following communities: Vancouver, Burnaby, North Vancouver, West Vancouver, Surrey, Coquitlam, Delta, Maple Ridge, Pitt Meadows, Langley, Abbotsford, Aldergrove and the entire Lower Mainland. Make sure to tell your event planner about your special occasion and to reserve early for your wedding or special event. We are a also a competitive bar-b-que team keeping up in current trends and specialize in Whole Roast Pig or Hog and Whole Lamb on a spit.